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Posts in English

Why ”it’s about taste” is a bad argument for NAS whisky

The re-branding of Bladnoch

Diageo’s special releases 2016: I dare you to open a bottle

”Know your spirit, know your wood”: An in-depth interview with Juliette Buchan at Gordon & MacPhail

I’ll be tasting that Mortlach 75 YO tomorrow

Why I won’t buy a bottle of Laphroaig Lore

If you love Ardbeg, you must love Ballantine’s

Amrut Spectrum: a fantastic whisky

The first single malt release from Ailsa bay: peat and vanilla

Amrut intermediate sherry

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